小小米桶的寫食廚房 – 干貝娃娃菜

Another dish from 小小米桶的零油煙廚房. If you like the 鲜味 of 干贝, you will like this dish. Personally I do like it cos you get to taste the natural sweetness of the vegetables and the 鲜味. I will be happy to eat a bowl of rice with this dish and probably some belachan chilli!

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About Elyn

The joy of baking is seeing how much people enjoy them. I would love to offer these "joy" to you so drop me a note and we can discuss!
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3 Responses to 小小米桶的寫食廚房 – 干貝娃娃菜

  1. octopusmum says:

    HI Elyn

    i purchased the book from u sometime back and am interested to try out this recipe but the step of steaming the scallops for 1 hr put me off…did you follow the recipe to the T ie you steam the scallops for 1 hr too? i am thinking whether i can just soak it without steaming…
    regards
    octopusmum

  2. octopusmum says:

    HI Elyn
    thks for sharing…will follow your method, and will try out this recipe if i managed to find this veg in NTUC….
    regards
    octopusmum

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