Just pictures – Madeleines


My mini non-stick madeleines mould


Batter was prepared overnight and I prefer to store them in piping bag so the next day is snip the tip, pipe and bake!


Love these little buttery sponge cake and the tip is to use good butter!


Using the basic batter here, I divide into 3 portions and added cranberries to one, earl grey tea leaves and cocoa to the other. The fourth type is a mixture of earl grey and chocolate


These are available for order for collection on 23 Dec, Mon!
Email to o.elyn@yahoo.com


About Elyn

The joy of baking is seeing how much people enjoy them. I would love to offer these "joy" to you so drop me a note and we can discuss!
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