Just pictures – Madeleines

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My mini non-stick madeleines mould

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Batter was prepared overnight and I prefer to store them in piping bag so the next day is snip the tip, pipe and bake!

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Love these little buttery sponge cake and the tip is to use good butter!

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Using the basic batter here, I divide into 3 portions and added cranberries to one, earl grey tea leaves and cocoa to the other. The fourth type is a mixture of earl grey and chocolate

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These are available for order for collection on 23 Dec, Mon!
Email to o.elyn@yahoo.com

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About Elyn

The joy of baking is seeing how much people enjoy them. I would love to offer these "joy" to you so drop me a note and we can discuss!
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