This is sure a good and easy recipe not to be miss! And it is really good especially when its lukewarm. The taste of Nutella and a slight cakey texture, I baked mine a little longer with a little crust outside and still soft in the inside.
2 eggs (large)
10 tbsp Self Raising flour
1 tbsp Vanilla Extract
Optional Nuts or Chocolate chips
1. Whisk nutella and Egg together
2. Sift in self-raising flour
3. Bake at 180degrees for 12 mins.