Author Archives: Elyn

I’m bumping on to social media so remember to like/share my FB page – esjoie! I am only lucky once with mini baked mooncakes and remember last year the skin was quite hard even after a few days. After a … Continue reading →

We’re into the 2nd year of the pandemic and things just arent looking better, in Singapore we It’s the mooncake season again! And every year I will bring out my excel file with all the previous year information e.g. proportion, … Continue reading →

I have not done baked mooncakes for years. Aint too happy with the color, this year with more time to plan literally plan which day to bake which type, what paste to use, the amount of paste to use and … Continue reading →

Yr 2020 has changed a lot of people’s lives, it has put a big test to us, drastically changed the way we live or to re-live, the way businesses are run. It is an unfortunate pandemic, I’ve to say in … Continue reading →

The in-dessert now! Basque Burnt Cheesecake and it’s so easy to make, you just need to have 2 key ingredients – cream cheese and whipping cream. Best served after an overnight chill in the fridge, it’s either you like or … Continue reading →