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Category Archives: Mooncakes
Time flies! soon the mid-autumn festival will be over and Christmas will come soon. Using all the lotus pate I have, I make a last batch of snowskin mooncakes – Banana Snowskin with Osmanthus Oolong Lotus Paste, Durian snowskin ad … Continue reading
Once again the Mid Autumn Festival will be back on 19 Sep, 2013. I’ve start the momentum by kicking off with a new flavour this year – Osmanthus Oolong Snowskin Mooncakes. The light flowery taste of the Osmanthus bring the … Continue reading
Pandan Lotus Paste is another family’s favourite! Good for baked, snowskin and even the Shanghai one.
Durian Snowskin Mooncakes is a must~must in the household since it’s Mum’s favourite!
I love how pretty the egg yolks look! Here’s another variation of mooncake to try but instead of sweetness, this is savoury! I first tried this mooncake made by K, she highly recommend me to give this different recipe a … Continue reading