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Category Archives: Mooncakes
Feel so good to be back into the kitchen! After delaying for almost 2 weeks, I finally get started on mooncakes making and on 2 types of mooncake too. I will leave the Walnut Mooncake for another post which my … Continue reading
A lot of mixed feelings recently. The demise of a colleague and along with this incident, it came accompanied with a string of thoughts and reflections, seeing the truth of human being. Probably because of the busy working schedule, I wasn’t in … Continue reading
My first encounter with Osmanthus 桂花 is when my dear Taiwan friend send me a big bottle of Osmanthus Honey and I really love it. The lotus paste is Osmanthus flavour. The light tinge of yellow on the snowskin (which … Continue reading
Schedules are once again crazy! Work is very very pack that see me taking cab home every night, I’m sure the taxi uncle is very happy cos it’s one end of the island to another. On the personal side – … Continue reading
This will be my last post for this year mooncake making! Most of the time I don’t get to take a shot of the inside of the mooncake as they are for orders. The skin is too thin … should … Continue reading
I have no plans to do baked one this year as I’ve orders to fulfill so I don’t think I have time for it. Things took a change when I realise the little nephew prefer baked ones than snowskin (he … Continue reading