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Category Archives: Macarons
1 leftover eggwhite. Leftover chocolate ganache. Unopen tin of Illy Espresso Coffee Dark Roast = Chocolate Espresso Macarons. I admit. I love almonds = I love macarons! There are those not so nice shells which I kept in air tight … Continue reading
With a long weekend, I decide that I am ready to do some fail bakes! I’ve attempted Macarons before, twice or thrice? and I’ve put off making them simply because I didn’t like to sift grounded almond and icing sugar! … Continue reading
Dried egg whites is one of the essential ingredient in making these macarons. Not only that it’s not easily available but it’s also pretty costly. I finally gotten a packet of it so there is no more reason to put off making … Continue reading
I did not make another attempt of Macarons since the last round. I kinda think that I dun like them cos it’s way “toooo sweet”. Thought it will be more of another accomplishment rather than enjoying the bakes. There are times … Continue reading